SKU: 654523000247
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Create authentic Scandinavian baked goods with Lars Own® Professional Series Swedish Pearl Sugar. Made from pure, compacted beet sugar, these bright white pearls hold their shape during baking—giving pastries, cookies, and sweet breads a beautiful, crunchy finish.
This is the classic sugar used across Sweden for topping kanelbullar (cinnamon buns), cardamom buns, sweet rolls, and traditional fika pastries. The extra-large 2.5 lb resealable bag offers professional-grade quality perfect for bakeries, cafés, and serious home bakers.
Authentic Swedish-style pearl sugar made from 100% beet sugar
Stays crisp and bright white while baking—does not melt into dough
Adds crunch, sweetness, and a traditional Scandinavian look
Resealable 2.5 lb bulk bag ideal for high-volume baking
All-natural, Non-GMO, and free from common allergens
Professional quality for consistent, beautiful results
Beet sugar.
Swedish cinnamon buns (kanelbullar)
Cardamom buns
Fika pastries and sweet rolls
Cookies and biscuits
Muffins and quick breads
Dessert decorating and garnish
Swedish pearl sugar delivers a clean, crisp sweetness and eye-catching finish you can’t achieve with granulated sugar. Whether you're baking traditional Scandinavian treats or adding flair to modern pastries, this sugar elevates every creation.
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