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Extra matured North Sea Cheese. All of the North Sea Cheeses are continuously evaluated for taste and quality, and already at an early stage of the process, a group of North Sea Cheeses is sorted into a group, which is suitable for an extra-long maturation period. Just as it is with wine, not all vintages are suitable for storage. The main criterion for the selection is the taste of the cheese combined with the consistency of the cheese. The firmer/harder the cheese is, the more suitable it is for long-term storage. The ’specially selected’ cheeses are stored almost twice as long time as the North Sea Cheeses, and when they are around one year old, they are ready for sale. The extra storage time has made the taste and consistency of the cheese more concentrated: Even greater flavour – even harder consistency – even more North Sea. 8.81oz package.
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