Cordero Mixed Mushrooms Risotto - 8.82oz.

Elevate your pantry with this refined risotto from Italy’s Piedmont region, made by the family-owned house of Cordero.

• The base: premium Carnaroli rice, known for its creamy texture and ability to absorb rich, savory flavors.

• The mix: an artful blend of mixed mushrooms that deliver deep, earthy notes and rich umami character.

• The portion: a generous 8.82 oz (250 g) pack — ideal for a standout side or a light main course.

• The convenience: quick preparation — simply sauté, add hot stock, stir, and enjoy a restaurant-worthy dish in less time.

• The heritage: crafted in Italy by a family with generations of expertise in traditional grains and risotto making.

Why We Love It:

• Delivers restaurant-quality risotto at home with minimal effort.

• The mixed mushroom blend gives complexity beyond standard rice sides — perfect for gourmet food lovers.

• Works beautifully as a premium addition to your e-commerce lineup or gourmet gift baskets.

• Elegant packaging and authentic Italian origin make it ideal for specialty promotions and holiday features.

Key Features:

• Ready in approximately 18-20 minutes (follow package directions)

• No artificial preservatives or additives

• Size: 8.82 oz (250 g)

• Product of Italy

• Perfect for both everyday gourmet meals and upscale gifting

Usage & Serving Suggestions:

• Sauté a small amount of butter or olive oil in a pan, add the risotto mix, and gradually stir in warm broth until the rice is creamy and al dente.

• Finish with freshly grated Parmigiano-Reggiano and a drizzle of truffle oil for an elevated flavor.

• Serve alongside roasted chicken, steak, or as a vegetarian main paired with grilled vegetables and a crisp white wine.

• For gifting, pair this risotto with a jar of truffle butter or artisan olive oil for a luxurious touch.

Storage:
Store in a cool, dry place away from direct sunlight. Once opened, reseal and use within one month for the best texture and flavor.